What you will need: (everything but the kitchen sink!) just kidding, but really you can go for one flavor- or do like I did and mix 8 different flavors… of course I used what I already had on hand (that is the fun of truffles right? You never know what you will bite into!)
first make the ice cream base:
Good quality all natural ice cream
You will also need:
chocolate chips or white chocolate chips (or both)
silicone ice cube mold (mine is from the dollar spot at Target $2.50/ 2)
flavors to mix in… see different flavor suggestions below:
Next pick out some fun flavors to mix in with your ice cream base:
These are the ones I chose… other ideas are frozen concentrate juice like orange or pineapple… yummy! Really anything goes as long as it is ice cream and chocolate compatible… yes even bacon!!!
Next put in 2 tablespoons (you can eyeball it if you want) of ice cream per bowl and 1 tsp. each of butter and milk per bowl. Mix this up and melt it in the microwave for about 10 seconds or until it becomes a milky consistency.
Once you have everything mixed and melted (this might take some time depending on how many flavors you choose) pour it into the mold. The mold I bought held about a Tbsp. each.
Now comes the part where you have to work fast. These will melt fairly quickly, so you might want to start off with one or two while storing the rest in the freezer- then take them out as you go. Just take your frozen ice cream and dip it in the chocolate.
Now it’s your turn… come link up some of your recent projects!!! I love visiting each and every one of your sites. I would be honored to have my button up on your blog… just copy the link below and embed it in the post you link up… that way others will know where to join the party!
As Always, Happy Creating!
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