Alton Brown is by far my favorite TV chef. His Monty Python meets food science type show is so interesting. And the food? Nothing I have tried has been short of amazing! That is why when I saw this recipe for cupcakes I had to try them. I did make one modification- I used vanilla beans instead of vanilla extract.
The result: YUMMY!!! I really like these “cup” cakes. First off they are baked in a mug… second they are a toss between a regular cupcake and angel food cake (I am not usually into angel food cake). It makes for a cupcake that is not overly sweet. I also used his recipe for frosting which was a perfect combo (I used vanilla beans of course).
here they are… Chiffon Cupcakes!
I recommend that you make them… immediately!!! 
© 2010 – 2012, Rachel Rockwell. All rights reserved.
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